With new COVID-19 restrictions in place in Hong Kong from 10 December, the city’s restaurants and bars have done an amazing job of quickly modifying their offerings, and adjusting dining-in, delivery and takeaway options. That means all your favourite eats and drinks are still available! Here’s a list of just a few of the places who you can support with a visit or an order for dining at home – plus, there’s a few tasty restaurant deals to boot.
The DiVino Group is offering 20 percent off all takeaway orders!
The restaurant’s à la carte menu is available to order for takeaway, as well as Bento Lunch Boxes and Sharing Dinner Sets via the online order platform here, daily until 9pm. There are also two seasonal menus to choose from for a non-traditional take on a Christmas feast, available until 30 December. Pick up your order from Mott 32 reception.
Standard Chartered Bank Building, 4-4A Des Voeux Road Central
Dine in: Hong Kong’s neighbourhood butcher, grocer and delicatessen is keeping its doors open for breakfast, brunch, lunch, afternoon snacking and early-evening indulgences up until 6pm.
Takeaway: The lunch menu will be served as normal and available to-go. An all-new dinner takeaway menu is available from 6pm to 9.30pm.
See store locations here.
Shop 103/104 The Pulse, 28 Beach Road, Repulse Bay
Dine-in: Daily, from 12pm to 6pm.
Steak & Lobster Menu: This premium menu featuring the best of land and sea is available for takeaway from HK$688, from noon to 8pm every day. Enjoy a 3-course meal with a choice of Caesar Salad or Lobster Bisque for starter, followed by a steak of your choice and topping off with Morton’s legendary Double Chocolate Mousse.
Morton’s Steak Kit: Available for pre-order one day in advance, these prepare-at-home kits include classic Morton’s favourites which are easy to grill and heat in any Hong Kong kitchen. Choose from the Table for Two package or Ultimate Grill family package, ideal for groups of up to eight people. Available until 23 December.
4/F, 20 Nathan Road, Kowloon
Order all your Izakaya favourites for pick-up from 12pm to 9m daily. The popular sake bar is also offering 20% off all takeaway sakes.
G/F & 1/F 110 Queen’s Road West, Sai Ying Pun
Modern Vietnamese restaurant XUÂN is accepting takeaway orders via phone, and deliveries are available via Deliveroo.
G/F, 12-24 Lun Fat Street, Wan Chai
Sichuan restaurant Chilli Fagara is offering 10% off all takeaway orders of HK$200 and above throughout December. Orders above HK$400 on Deliveroo will also be entitled to 20% off until the end of January.
7 Old Bailey Street, Central
Breakfast at Artemis & Apollo: Daily, 9am to 12pm
Lunch and brunch at Hotel Colombo: Monday to Friday, 12pm to 3pm; weekends, 12pm to 4pm
Lunch at Ho Lee Fook: Thursday to Sunday, 12pm to 3pm
Taqueria Super Macho Lunch and Bruch: Monday to Friday, 12pm to 6pm; weekend brunch, 12pm to 4pm
Delivery: GO is delivering Black Sheep favourites with extended hours.
Check the website for the latest information on offerings at other Black Sheep restaurants.
Delivery is available on Deliveroo from 5pm daily. With self pick-up, every HK$100 spent earns you a can of Singha beer.
Shop 9, 1/F, J Senses, 60 Johnston Road, Ship Street, Wan Chai
There are all kinds of options for getting meals from your favourite Dining Concepts restaurants. Here are some of the details:
New dine-in times:
Bistecca: Sunday to Thursday, 12pm to 3pm: Friday to Saturday, 12pm to 3pm
Bizou American Brasserie: Daily, 11.30am to 6pm (takeaway service available till 5.30pm)
BLT Burger TST: Daily, 11am to 6pm (takeaway service available till 5.30pm)
Bombay Dreams: Sunday to Thursday, 12pm to 3pm; Friday to Saturday, 12pm to 3pm (delivery service available from 1pm to 2pm and 5.30pm to 10.30pm daily)
Dear Lilly: Sunday to Thursday, 11.30am to 6pm; Friday to Saturday, 11.30am to 6pm (takeaway service available till 5.30pm)
Le Pain Quotidien (Admiralty, Elements, TST and Wan Chai): Daily, 8am to 6pm (delivery service available until 10pm daily)
Tango Central: Sunday to Thursday, 12pm to 3pm; Friday to Saturday, 12pm to 3pm
Tango Elements: Daily, 11.30am to 5pm (takeaway service available till 4pm)
Shop 105, 8 Beach Road, Repulse Bay
Delivery hotline: 2388 7787
Dine-in daily: 12 to 6pm
Takeaway & Delivery: 6pm to 10pm
Shop 112B, 28 Beach Road, Repulse Bay
Delivery hotline: 2887 0082
Shop 112B, 28 Beach Road, Repulse Bay
Takeaway: All LKF group’s restaurants will continue offering delivery and takeaway as they have since the pandemic started. To order through Deliveroo, visit the websites:
Delivery: Daily until 7.45pm via Deliveroo.
Dine-in: Open Monday to Saturday for lunch, 12pm to 2pm and 2.30pm to 5pm. No takeaway offerings available.
Takeaway: From now until 20 December, Red Lobster is offering 25% discount on five of its popular dishes: Hawaiian Coconut Shrimp With Mango Salsa (HK$96), Lobster Bowl (HK$119), Chicken Pasta, (HK$66), Admirals Feast (HK$111) and Shrimp Pasta with Lobster Cream Sauce HK$74).
G/F, 8 Cleveland St, Fashion Walk, Causeway Bay
Takeaway: Until 23 December, the Michelin-starred Cantonese restaurant is offering its roast meat and claypot dishes (12pm until 9pm), as well as its popular dim sum menu (from 10am to 5pm) for takeaway. Items feature Signature Honey-glazed Barbecue Pork ($238) and steamed rice with Pan Fried Chicken and Mandarin Peel in claypot (HK$298). Enjoy 15% off for takeaway orders of above HK$600.
B2, Eaton HK, 380 Nathan Road, Kowloon
Dine in: 6.30am to 6pm daily.
B1, Eaton HK, 380 Nathan Road, Jordan
JIA Group is offering 10% off orders for self pick-up across all its restaurants until 23 December. Input the code PICKUP10 upon checkout.
Find out more about the city’s food scene in our Wine & Dine section!